kimchi fried rice
Ingredients: salt,ham sausage,overnight rice,Vegetable Zhixian,Korean kimchi
Recipe Recommendations
- Korean kimchi appropriate amount
- ham sausage appropriate amount
- overnight rice appropriate amount
- salt appropriate amount
- Vegetable Zhixian appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for kimchi fried rice
1
Prepared overnight meal.
2
Cut kimchi and ham sausage into small pieces.
3
Heat the wok, let in the oil, add in the kimchi and stir fry until delicious.
4
Pour in the ham and stir fry well.
5
Pour in rice and stir fry.
6
Evenly wrap the rice in the color of kimchi and season with appropriate salt.
7
Add the vegetables and stir-fry well, sprinkle with diced green pepper on top.