Double dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- simple
Steps for Double dumplings

1
The lettuce and carrots are cut off separately。
2
Carrot sauce。
3
Pillage juice。
4
Filter in two containers。
5
Put appropriate amounts of flour in each。
6
The lids were up for 10 minutes。
7
The bellies, shrimp skins, fried eggs, onion flowers are all in the containers。
8
And 13 fragrances, salt, edible oil, evenly mixed。
9
Packed into dumplings。
10
Just boil the dumplings under the water。
11
The finished chart。