I'm so sorry
By VicentaLakin
It's home. It's food. It's warm. The usual meal。
Recipe Recommendations
- tofu a
- pork appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper powder appropriate amount
- bean paste 2 tablespoons
- chili powder appropriate amount
- salt appropriate amount
Steps for I'm so sorry
1
Tofu slices, onions cut to the ground, pork chops to the ground。
2
Hot water in the pot, when it's released, it's put in tofu water for three to five minutes. It can increase the resilience and hardness of tofu。
3
Hot oil in the pot, fried pork。
4
Put it in the soybean sauce for a minute, then add pepper powder and pepper powder evenly。
5
Put it in the tofu of fresh water and add a little water。
6
Cover the lid to the juice. Put in a proper amount of salt. I'm not sure if I'm going to do this。