Bacon-peased mushroom pizza
By VicentaLakin
Recipe Recommendations
- Homemade nine-inch pizza 1 bunk
- shredded mozzarella cheese appropriate amount
- sacred fruit of 4
- asparagus 3 pieces
- onion appropriate amount
- Tricholoma 3 flowers
- pizza sauce appropriate amount
- bacon 2 tablets
- pepper appropriate amount
Steps for Bacon-peased mushroom pizza
1
The previously made bottom of pizza, frozen and stored, removed from natural unfrozen。
2
Prepare platinum, onions, peppers, tomatoes, mushrooms and bacon slices。
3
The unfrozen pizza is bigger and bigger than the pizza plate。
4
Some Masurila cheese pieces were put around, leaving a distance from the edge。
5
Crush the cakes and wrap the cheese。
6
To the oiled pizza plate, with a row of eyes on the bottom。
7
Scratch the bottom with a pizza sauce and a little Masurira cheese。
8
Put a layer of bacon on it, and then put slices of gum。
9
And some cheese。
10
The edge of the cake brushes the egg fluid, goes to the middle of the preheated 200-degree oven, goes up and down the fire, bakes for 10 minutes。
11
Take out the vegetables, I put onions, onions, peppers, tomatoes。
12
And a piece of cheese。
13
Get in the oven. Fifteen more minutes。