Garlic hairtail
By EinarHagenes
The inspiration for the garlic hairtail comes from Lao Yang's garlic chicken strips. It tastes good.
Recipe Recommendations
- hairtail two
- Jiang appropriate amount
- garlic appropriate amount
- flour appropriate amount
- cooking wine appropriate amount
Steps for Garlic hairtail
1
Wash the hairtail and cut it into sections, shred the ginger and minced garlic. Marinate the chopped hairtail with shredded ginger, salt, sugar and cooking wine for 15 minutes.
2
Pat the hairtail with a thin layer of flour, fry it in an oil pan until golden brown, and pick it up.
3
Put the minced garlic in a frying pan until crisp, pick it up, and spread it on the fried hairtail.