When the two of us are eating, I am sometimes very lazy, always thinking about making a meal with one dish, but the nutrition cannot be too simple. Occasionally he was lazy, but Xun still didn't protest ~~
This dish is a good choice for bibap ~!
Braised four vegetables with coffee sauce
Recipe Recommendations
- pork appropriate amount
- carrots appropriate amount
- lotus root appropriate amount
- white jade mushroom appropriate amount
- hollow vegetable leaf appropriate amount
- oil appropriate amount
- salt appropriate amount
- curry appropriate amount
Steps for Braised four vegetables with coffee sauce
1
Prepare the ingredients.
2
Wash carrots, lotus roots, and hollow vegetable leaves and slice them. Wash the pork and slice it, soak the white mushroom in clear water for 20 minutes, drain and set aside.
3
Heat the pan and put in the oil, add a little salt, add the carrot and stir fry for a while.
4
Add lotus root and continue to stir fry a few times.
5
Add half a bowl of water and curry and meat.
6
After the water is boiled, add white jade mushrooms, simmer over low heat until the curry sauce is gathered, sprinkle in the hollow vegetable leaves, stir fry and remove.