Cheese pie
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- yeast 5 grams
- qingshui appropriate amount
- eggplant five
- meat appropriate amount
- salt two spoonfuls
- oyster sauce two spoonfuls
- shisanxiang appropriate amount
- chicken essence a little
- soy sauce a spoonful
- vinegar a spoonful
- salty and fresh
- steamed
- three-quarters of an hour
- ordinary
Steps for Cheese pie
1
Flour is placed in yeasts, and the water is smoothed to the face, and it wakes up for about an hour。
2
Cheese ready to wash。
3
Then cut to Ding。
4
Put in the meat and all the supplements。
5
The mix is flat for half an hour。
6
The waking pasta split into some kind of big agent。
7
And then it's made of pie, and it's put in the pie。
8
Then wrap your mouth。
9
Steam pots are made of water, cold water is placed in packs, and if the fire breaks, it's about 20 minutes。
10
The finished chart。