A family version of fat cow gin mushrooms
By VicentaLakin
Recipe Recommendations
- fat beef appropriate amount
- Flammulina velutipes appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- MSG appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for A family version of fat cow gin mushrooms
1
In the pot, it's oiled into garlic, peppers, eight horns, dry peppers, fried incense。
2
Add a kettle。
3
Fire red oil and water。
4
Put in a golden needle and a spoonful of raw。
5
Oil。
6
Down the fat cow。
7
With chicken, smell, salt, just boil。
8
Let's get some cuisine and sesame。