Gingerbreads
By VicentaLakin
Recipe Recommendations
- preserved eggs appropriate amount
- ginger appropriate amount
- diced green pepper appropriate amount
- soy sauce appropriate amount
- white vinegar appropriate amount
- salt appropriate amount
- chili oil appropriate amount
- diced red pepper appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Gingerbreads
1
The eggs go to the skin and cut them into little pieces。
2
On the plate。
3
Add gingertails to the bowl。
4
Plus cyanide。
5
I'll get some。
6
Add white vinegar。
7
Salt。
8
It's evenly mixed with pepper oil。
9
Pour the well-designed frying on the eggs。
10
The finished chart。