Red bean rice
By VicentaLakin
Recipe Recommendations
- glutinous rice 600g
- red bean 100g
- white sugar 100g
- sweetening
- cook
- several hours
- ordinary
Steps for Red bean rice
1
Red beans are bubbled 24 hours early and rice is bubbled 4 hours early。
2
I'll boil it with water。
3
Red bean fermented with dry water mixed with sugar。
4
The zirconium is made of a roll of funnels filled with rice。
5
Collapse the leaves。
6
And fold the leaves。
7
It is important to prevent leaking rice in a strict manner。
8
Tie it with a string。
9
In turn, the high-pressure pan is packed to add more water, at least two times higher than the sap. The fire was air-ridden for a minimum pressure of 40 minutes and half a day after the fire was shut down。
10
The finished chart。
11
The finished chart。