Dust
By VicentaLakin
It's a salty, soft hard dish, a classic dish for all the young and old, and it's healthier by steam, so you can eat meat in the summer。
Recipe Recommendations
- pork belly 300g
- potatoes 200g
- shallots a little
- Steamed pork powder appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- spiced powder appropriate amount
- sugar a little
- chicken essence a little
- cooking wine a little
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Dust
1
Preparation material。
2
Potato slices at the bottom of the plate。
3
Five flowers cut thick。
4
Pumping, soy sauce, beryllium, sugar, chickens, wine, pepper powder, five-smelt pickles for 10 minutes。
5
Steam powder, which can be bought at supermarkets or made on its own, with 70% of rice, 30% of rice plus eight cents of corn, precipitous precipitous peppers, fragrance, and powdered with a cuisine machine。
6
The salted meat is covered with steam powder, and if it's too dry, a little water can be added to the powder。
7
Put the powdered bouquet on the potato tablet, put it in a steam pan with water, burn the water in the fire, then steam it for 20 minutes, and get out of the pot in two minutes. The time for steaming is flexible according to the size of the meat and potatoes。
8
Let's eat。