A dumpling
By VicentaLakin
To get kids to eat more vegetables, anyone who can pack dumplings goes in。
Recipe Recommendations
- meat appropriate amount
- corn appropriate amount
- carrots appropriate amount
- black fungus appropriate amount
- parsley a little
- mushroom a little
- shrimp skin a little
- oyster sauce a little
Steps for A dumpling
1
Half an hour of immersion in black wood ears, corn pellets, carrots and cherdin。2
Take three-fifths fat and seven-point thin ex-legged meat, cut to pieces, spare。3
All the materials are cut, put in the flesh, added shrimp skins, beryllium oil, powder, salt, a bit of accommodative oil, so that they can be evenly mixed。
4
A mixed vegetable dumpling with a sweet bowl of corn juice。