The salmon is so thick
By VicentaLakin
DHA, COMMONLY KNOWN AS BRAIN GOLD, IS AN UNSATURATED FATTY ACID THAT IS VERY IMPORTANT TO THE HUMAN BODY AND AN IMPORTANT COMPONENT OF THE BRAIN AND RETINA. THE AVERAGE FISH IS RICH IN DHAS, AND THE SACKS REMEMBER TO GIVE THE BABY MORE FISH. SEAFOOD MUSHROOMS ARE ADDED TO TODAY'S THICK EGG BURN. SEAFOOD MUSHROOMS CAN ALSO REGULATE BODY IMMUNITY WITH AMINO ACID, AND MOTHERS CAN CUT THEM APART AND THEN ADD FRAGRANCE TO THE BABY. WITH SALMON PINE AND OMELET, IT TASTES SO GOOD
Recipe Recommendations
- eggs of 2
- fresh mushroom appropriate amount
- cheese a
- Salmon pine 5g
- black sesame 5g
Steps for The salmon is so thick

1
Preparation of food products: 2 eggs, suitable seafood mushrooms, one piece of cheese, salmon pine 5g, black sesame 5gPS: seafood mushrooms washed to shred。
2
Eggs in the bowl, scattered。
3
Add black sesame to the egg fluid and mix it evenly。
4
Put walnut oil in the pot and add a little onion fragrance。
5
Join the seafood mushrooms, fried。
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Splendid out of backup。
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The flat-floored pan brushes a layer of pecan oil, the small fire heats it up, adds half of the egg fluid, shakes the bottom pan quickly and spreads the egg fluid evenly。
8
When the egg is condensed, there are sea mushrooms in the part of the eggcake。
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And the salmon will be crushed。
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From the beginning。
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Move the rolled egg rolls to the other end of the pot and add the remaining egg fluid to the pot。
12
Put on the cheese bars, roll them up, wait for the egg rolls to boil。
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Egg rolls are ready。
14
Cut it into small pieces so the baby can hold it。
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the salmon is so thick, they're so hot, they fill the baby's stomach
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the salmon is so thick, they're so hot, they fill the baby's stomach
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the salmon is so thick, they're so hot, they fill the baby's stomach
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Nutritional mix: salmon pine and egg fever + dried spinach congee
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Nutritional mix: salmon pine and egg fever + dried spinach congee
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Nutritional mix: salmon pine and egg fever + dried spinach congeeThe salmon is so thick Make Tips
FEED SHARING V: 472812817 MICRO-MESOPHONES: THE LITTLE BONES WITH THE LITTLE BONES, WITH ALL THE SNACKS AND BAKING, ARE KEPT UP TO DATE