It's a regular scab
By VicentaLakin
Summer's coming. A little bitter for the good。
Recipe Recommendations
- bitter gourd 1 piece
- meat appropriate amount
- starch appropriate amount
- wolfberry appropriate amount
- bitter taste
- steamed
- ten minutes
- simple
Steps for It's a regular scab
1
Take the right amount of meat to add to the raw, salt, perfume, pepper powder, fresh water and stir up。
2
The bitter melon washes it, removes its gills, adds a little salt, picks it up for a few minutes, then removes the water from it and cleans it。
3
Pump the meat in the grub。
4
Seven minutes of steam, one or two minutes of tea, removal, water from starch, salt to powder water, no gas in the pot, boiled to sticky in the boiler, then watered on the steamed guacamole, with a last drop of the bull。