Dust
By VicentaLakin
Recipe Recommendations
- pork belly 1 kg
- sweet potato of 4
- soy sauce appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- Steamed pork powder
Steps for Dust
1
Washing the bouquet into small slices, easy to pick. A little salt, a little old smoke, 10 minutes。
2
When it is poured into steam powder, it must be mixed for five minutes according to the size of the meat (so as not to become too salty)。
3
In the mix, see if every piece of small meat is evenly covered. Steam powder
4
The red potato washes the slices, sets them on the steam cage and lays the meat on the red potato. 20 minutes for the fire, 10 minutes for the little fire, and then a little onion flowerDust Make Tips
1. The powder of steam must not be too much. The powder is salty, and the longer it takes to taste. 2. Scratch the accelerants of ginger. 3. There are many types of steam powder on the Internet, with a wide variety of colours and individual preferences. It's based on the right amount of meat。