Five colours of shrimp tofu
By VicentaLakin
Shrimp's sweetness combines the beauty of mushrooms, soybeans, carrots with green beans, which are colorful, fresh and full of taste, and are very good for the elderly and their children。
Recipe Recommendations
- fresh shrimp appropriate amount
- mushroom appropriate amount
- tofu a
- cooking wine appropriate amount
- carrots appropriate amount
- green beans appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- pot
- half an hour
- ordinary
Steps for Five colours of shrimp tofu
1
All the food is ready。
2
Put carrots, green beans and water。
3
Good carrots, green beans。
4
Shrimp fills the right amount of wine with water。
5
The mushrooms have been replaced with knives。
6
The hot pot is oiled, the fungus is turned for a minute, salt is spilled。
7
Prepare to be put in mushrooms, tofu, shrimp, carrots, green beans in order to burn the fire in the proper amount of water。
8
It's about 30 minutes before you put the proper salt in。
9
The finished chart。