Salmon pasta
By VicentaLakin
A good diet allows the baby to start the CD-ROM mode, and the baby to hold the bowl and not put it down – with tomatoes in the paste that is shared today, sour sweet is delicious and promotes the appetite of the baby. Samurai is a good encephalophate, with a high of 2.7g/100g of unsaturated fat acid and more than 30% of DHA, and is easily absorbed and exploited by humans. It tastes great after salmon and onions blow up. A lot of moms can't react to the pasta, but it's easy to boil if they immerse it 10 minutes in advance
Recipe Recommendations
- Baby pasta appropriate amount
- tomatoes half a
- fresh mushroom of 5
- pumpkin 1 small piece
- the salmon appropriate amount
- onion appropriate amount
Steps for Salmon pasta

1
Preparation of food: pasta of the baby, half of tomatoes, five seafood mushrooms, one small piece of pumpkin, onions, salmon。
2
The pasta was immersed with water for 10 minutes in advance, and the boilers were boiled into the paste and turned to the fire and made soft。
3
Tomatoes go to cut the skin。
4
Pumpkin's going to cut it up。
5
Seafood mushrooms are purified to Ding。
6
The salmon cut Tiny, the onions cut。
7
Put onions and salmon together for a little while, so the salmon will be younger and taste better。
8
It's time for the noodles to be boiled and to be replaced with white water。
9
Start the pot and pour appropriate amounts of seed oil。
10
Put it in salmon and onions。
11
When the scent comes in, it's in the sea mushrooms and pumpkins, and it's going to be fried。
12
Put it in tomatoes to make tomato juice。
13
It's just a little bit of fresh water, and it's just a little flat on the pasta。
14
the salmon and the pasta, the baby's stomach, your heart
15
the salmon and the pasta, the baby's stomach, your heart
16
the salmon and the pasta, the baby's stomach, your heart
17
the salmon and the pasta, the baby's stomach, your heartSalmon pasta Make Tips
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