Cream beef
By VicentaLakin
Recipe Recommendations
- beef 350g
- parsley appropriate amount
- green pepper one
- red pepper one
- ginger appropriate amount
- garlic appropriate amount
- soy sauce 30g
- starch 5g
- salt 5g
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cream beef
1
Prepare all the food, beef wash, slices of red pepper, celery。
2
Beef is made of starch, soy sauce and peanut oil for 15 minutes。
3
Hot pot refuelling in beef chops to the color change。
4
A little oil in the bottom of the pot。
5
Put beef and ginger garlic in the mix。
6
Put it in the salt chickens。
7
Load the pan out。
8
The finished chart。