I don't know
By VicentaLakin
Recipe Recommendations
- Water spinach stem appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- sour and salty
- fried
- ten minutes
- ordinary
Steps for I don't know
1
Empty cabbage。
2
Clean up and cut into little pieces。
3
Put the oil in the pot, put the food down and make it fried。
4
Add a proper amount of salt, vinegar, soy sauce and fried。
5
Let's get some hot pepper in the pot。