noodles with minced

By ElliottFritsch

noodles with minced
I haven't posted a diary for a long time. Yesterday, I learned a Shaanxi pasta dish-Minced Noodles. The ingredients used in it have been slightly changed. I made it based on my existing ingredients. Because my baby doesn't like to eat mushrooms, I didn't put it. The noodles required a lot of spicy sauce with a knife, but the baby couldn't eat it that spicy. I had to put in a little spicy sauce and a lot of bean paste. However, after making it, it was still quite popular. Although it was not authentic, the baby applauded it all!

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Steps for noodles with minced

  • Make  step 0
    1
    Add salt to the flour, stir well, and beat in the eggs.
  • Make  step 1
    2
    While adding water, carefully stir the flour with chopsticks until the flour becomes a crumple.
  • Make  step 2
    3
    Knead into dough by hand. It doesn't matter if the dough is rougher at this time.
  • Make  step 3
    4
    Cover the basin, soak for 15 minutes, and knead the dough again. Repeat this 2 to 3 times. The dough after kneading three times is very smooth.
  • Make  step 4
    5
    Finally, roll out the dough into a 0.5 cm thick dough sheet.
  • Make  step 5
    6
    Sprinkle with enough flour, cut into 10 centimeters wide, and stack together.
  • Make  step 6
    7
    Cut into diamond shaped pieces.
  • Make  step 7
    8
    Pull both ends of the diamond block with both hands and slowly stretch it longer and thin.
  • Make  step 8
    9
    Cut all the minced meat into dices.
  • Make  step 9
    10
    Cut the meat into diced meat.
  • Make  step 10
    11
    Heat the pan, add a little oil, add a large tablespoon of bean paste and appropriate amount of chili paste, stir well.
  • Make  step 11
    12
    Stir well before adding the diced pork.
  • Make  step 12
    13
    After the diced pork changes color, add diced beans and diced tofu.
  • Make  step 13
    14
    Add a little soy sauce and a little water.
  • Make  step 14
    15
    Stir all ingredients evenly, stir-fry until the juice is collected, and serve for later use.
  • Make  step 15
    16
    Add water to the pan, add a large spoonful of bean paste and hot sauce, and add diced carrots and diced white radish.
  • Make  step 16
    17
    After boiling the water, add the lasagna, bring the water to a boil again and continue to cook for 3 minutes.
  • Make  step 17
    18
    Remove the noodles and mix with the minced meat.