Garlic fried meat
By VicentaLakin
It's fried, it's delicious, it's good, it's good, it's good, it's good, it's good, it's good, it's good, it's good, it's good。
Recipe Recommendations
Steps for Garlic fried meat

1
The garlic is clean。
2
It's based on your own taste。
3
Pork wash。
4
We'll add wine, raw smoke, and a little starch mix for 10 minutes。
5
The frying pots will be filled with the right amount of oil, the fragrance fragrances will be burned to the end。
6
Add garlic to the end of life, and don't get over it. The garlic contains chromium, which can kill up to one tenth of penicillin. It has a good effect on pathogens and parasites, which can prevent influenza, injury infection and deworming. Garlic is too bad to be effective without spicles。
7
Add salt, sugar, sweets。
8
Out of the pan。