Garlic pork

It's been a while since I've been thinking about gravy. I've been thinking about gravy

Recipe Recommendations

Scratch it clean, cut it down。

The meat is watered for an hour and sliced。

There's no need to put oil in the pot。

Look, a lot of oil。

It's a piece of cake。

Put a little salt in the pot and a spoon of raw smoke, evenly。

Here we go。

if you don't have a bad tooth at home, you'll be able to make a pot if you've done it