Soybeans
By VicentaLakin
Soybeans and pig hands are described as the perfect partners to complement each other and promote better use of their respective nutrients. The soybean pig's hand, without a drop of oil, is full of pig's fat, sour, sour, sour, sour, sour, sour and smooth, both of which have good beauty and anti-age effects。
Recipe Recommendations
- salty fragrance
- braised
- several hours
- ordinary
Steps for Soybeans

1
The pig's hands are soaked with cold water that they clean up and take care to remove all impurities from the fingers。
2
Cut to pieces and slit the bones of a pig's hand。
3
The soybeans are two hours early in the warm water soak. The soybeans have a rich nutritional value and are more than the same weight of skinny meat, eggs and beef to supplement the proteins needed by the human body. And soybeans can also supplement the various vitamins and trace element irons needed in humans。
4
Onion wash clean slice, ginger wash clean slice。
5
A proper amount of water is added to the pot, cold water is burned with pig hands, and the fire heats up to boiling water for about 10 minutes。
6
The leachate is extracted and re-checked to see if it is cleaned up, which makes it easier to clean up pig hair and impurities。
7
In the casserole, a good pig's foot and foot is added to all the fabrics except ice sugar and salt, with an appropriate amount of running water, a fire that breaks open and a small fire is about 90 minutes away, with a few strokes of food in the middle to avoid a pan. In about 60 minutes, the soybeans, salt and ice cream are immersed and continue for about 30 minutes。
8
The soup is thick and the pig's hands are red and soft。
9
Out of the pan. It's a delicious soybean pig's hand, suitable for all kinds of people, and it's a beauty-resistant old age for beautiful women. It is a good supplement for the infirm and can slow the osteoporosis of older persons, children and women. Without a drop of oil, the soybeans suck out of pig's hand's fat, taste good, start to eat blood and enhance immunity。Soybeans Make Tips
The pig may have hair or horn on his hands and must be cleaned clean in order not to affect his taste. 2. Burning with a small fire so that the pig's hands can taste bad, during which time care is taken to flip over a few times in order to avoid a sticky pan. 3. Triggers can increase or decrease the taste of personal preference。