Cracker rice
By VicentaLakin
I love the smell of curry. I love curry. Besides, this curry powder is really good from Thailand。
Recipe Recommendations
Steps for Cracker rice
1
Carrots, onions, all cuttin。
2
The chicken breast removes the tectonic cuttin and uses salt and raw pickles。
3
Peas cooked。
4
I'll get the masulilla cheese and curry。
5
Coconut open。
6
Hot pots of cold oil. Down into the chickens and into the tan。
7
Down on the onion, up the fire。
8
Down on the onions。
9
A little curry, salt。
10
Add two little spoons of coconut, evenly poached。
11
Down in peas, fried。
12
Add rice。
13
Full-blown。
14
The rice is made into the bowl。
15
Put a layer of cheese on. Put it in a 200-degree oven, mid-level, 15 to 20 minutes, with a slight change in cheese。Cracker rice Make Tips
The cheese's getting old, the lace's not working. (I baked it.)。