Sphinx pork dumplings
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- mushrooms appropriate amount
- flour 500G
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper noodles appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- edible oil appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Sphinx pork dumplings
1
Flour 500 g into containers with appropriate water。
2
And the face group woke up for ten minutes。
3
The mushrooms are pouring water。
4
Sprayed mushrooms after the water。
5
Pork wash, small slices of the groceries put on ginger and start the groceries。
6
Scrambled with salt, raw, old, platinum, chicken。
7
Smash even。
8
Add mushrooms。
9
Smash even。
10
Wake up good face smooth。
11
Growing strips。
12
Split into small agents。
13
It's a dumpling。
14
The dumplings are covered with mushrooms and meat。
15
All packed。
16
The water will boil in dumplings。
17
The finished chart。