Creaming Dragon Porridge
By VicentaLakin
Recipe Recommendations
- rice appropriate amount
- Dragon fruit appropriate amount
- formula 30g
- rock sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Creaming Dragon Porridge
1
Rice washes into the pot, boils with two pieces of ice sugar and makes it slow。
2
Frozen fruit cut small pieces。
3
When the porridge is almost ready, join the flamingo。
4
It's a five-minute mix。
5
Add formula milk。
6
Just boil it。
7
The finished chart。