I'll make some meat

By VicentaLakin

I'll make some meat

Recipe Recommendations

  • garlic half a catty
  • Salt-free fragrant dried 200g
  • Sichuan bacon 50g
  • salt appropriate amount
  • shisanxiang appropriate amount
  • garlic 2 cloves
  • soy sauce a little
  • MSG small amount
  • white vinegar a little

Steps for I'll make some meat

  • Make I
    1
    Garlic cut。
  • Make I
    2
    The fragrance strip。
  • Make I
    3
    We'll have five minutes of sauna。
  • Make I
    4
    It's softer by cutting thin waters and bathing out salt. It's too salty and a little hard, so take care of it。
  • Make I
    5
    Fire in the frying pan, smell of garlic, meat, a little bit of vinegar, a little bit of garlic to green。
  • Make I
    6
    Add to the soy dry, a little raw, salty, spicy。

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