Curry and snow tofu
By VicentaLakin
One thing that admires Japan very much is that it is not only something that becomes something of its own that can grow. Curry is one of them. All kinds of curry are well known, and all kinds of curry sauce are very varied. It's so convenient and delicious。
Recipe Recommendations
- tender tofu 1 block
- carrots 3 pieces
- onion one
- lotus root v. 1
- potatoes one
- lettuce 1 piece
- chicken 1 block
- curry block 3 pieces
- coconut milk a little
- dried chili a little
Steps for Curry and snow tofu
1
First, get ready to eat. Because of the low calorie, they're all root vegetables. You can match whatever you like. But not green leaves
2
This brand of curry, I don't think it's too hot. Students in several provinces who like spicy foods can go in with a little dry pepper. So I put a little chicken on it, so it's still a pickle. All the food cuttin, this step is disgusting. (giggles)
3
First put onions, chili, chicken fried。
4
Put something else in the fire。
5
We've flooded our food。
6
A little sugar-free coconut milk would be sweeter. But it's okay not to. The coconut milk that Costco bought as a drink was definitely no match for coconut juice. But cooking is good. It then boiled for 20 minutes, and it tasted the best of all the food, especially potatoes. Different varieties of potatoes have different times of cooking. If you like, you can take the next step。
7
The tofu was put on first because of the effect of snowflake。
8
Then put curry, melt it and mix it with salt that is not salty enough. When the soup juice becomes particularly sticky, turn off the fire, fill the bowl, and eat. Too hot, eat slowly。
9
I feel like a snowflake or a pearl. It looks good. But students who like tofu can burn tofu first with roller water and finally。Curry and snow tofu Make Tips
If you want to lose weight, just eat it and don't eat. Potatoes are already good carbohydrates。