Pizza dumplings
By VicentaLakin
Are you still upset that the skin of dumplings isn't wasted? Are you still having a headache running out for a pizza? You want a pizza with free food? This pizza needs material that can be very rich, or it can be very simple, depending on the person who likes to go with it. {\bord0\shad0\alphaH3D}
Recipe Recommendations
- dumpling skin of 9
- white shrimp of 9
- red pepper half a
- green pepper half a
- onion half a
- pea grain appropriate amount
- salt appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- pizza sauce appropriate amount
- mozzarella cheese appropriate amount
- salty fragrance
- roast
- half an hour
- simple
Steps for Pizza dumplings
1
Onions, peppers, peppers (preferably peppers) will be washed and shredded to the ground and ready for suitable peaparticles
2
Wash the prawn to the shell, pick the line
3
Ten minutes of prawn pickled with wine, salt and an appropriate amount of pepper
4
(b) The discharge of appropriate quantities of edible oil into the pot and the incorporation of small and medium fire into the cut onions, red and green peppers and peas
5
(a) Oil in the pot, which will fry the treated shrimp in the pan until it is ready
6
9 dumplings of skin, each with a thin layer of pizza sauce (tritch sauce)
7
(b) A sheet of oil on the grill, a set of culverts made on each leather shop and a roasted shrimp on each
8
Massive masulilla cheese
9
Put it in the middle of the preheated oven, up and down 180 degrees, and bake for about 15 minutes。
10
Completed Chart
11
Completed Chart
12
Only Masurira can pull out long cheese silk。Pizza dumplings Make Tips
Cream pepper can be replaced with pepper, with a better color mix (I didn't buy it); the skin must be fresh, not overnight, affecting the taste; the gravy can try not to choose watery and ready-to-cooked food; and the pipa sauce can be replaced with ketchup。