Pork soup
By VicentaLakin
Yellow flowers don't have lilies and fragrances, but yellow cabbage is a vegetable food we eat very often. Its nutritional value is considerable, and it has a good brain and anti-age effects, so it is called “brainbrush”。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- senior
Steps for Pork soup
1
It's beautiful。
2
The food is ready. This bouquet is cheap
3
The meat is cut thin, salted with starch for 10 minutes。
4
Yellow cabbage washes the dry moisture。
5
Vegetable oil will be fat and fragrance。
6
It's not going to last for a few seconds, or it's bad。
7
qi joins high soup or fresh water。
8
It's salty. It's spicy。
9
Join the thin meat slices。
10
The soup boils again, adding onions。
11
Two bucks to make a bowl of fresh soup。Pork soup Make Tips
1. Fresh yellow veggies contain aqueous alkaline, so don ' t eat too much at a time, and if you are unsure, you can remove the nectar. It's not going to last long