Spicy fan shrimp
By VicentaLakin
Recipe Recommendations
- medium spice
- braised
- half an hour
- simple
Steps for Spicy fan shrimp
1
One hour ahead of the fans。
2
Shrimp pick-up line cleans, ginger, garlic, onions and red peppers cut back。
3
Hot pots of cold oil will be fragrance。
4
Put two spoons of spicy sauce and smell。
5
Join the clean shrimp and turn it into red。
6
Join a good fan, put in a proper amount of raw, old wine, a little sugar, a little salt, a five-minute lid。
7
It's good to even shrimp and fans。
8
The plate, the spicy fan shrimp. You try super delicious。Spicy fan shrimp Make Tips
Kizuno's piece of shit: 1. If you don't care much about selling faces and picking up shrimp wires, it's better to stab them in the back. A fan would be better immersed two hours in advance, which would reduce the amount of time spent on cyborgs, and I was more anxious to be blind. When a fan is soft, don't dry the water, bring the water to the pot, and don't add extra water to the last pot, so that the fan and shrimp will be dryer, won't sticky, and will sell well