Scrambling pigs' feet
By VicentaLakin
PIG HOOFS, RICH IN GLUED PROTEIN, ARE REFERRED TO AS NATURAL COSMOPOLITAN FOODS AND HAVE A GOOD EFFECT ON SKIN ELASTICITY. IN THE FAMILY, THERE IS GENERALLY A HIGH USE OF TUNGSTEN, RED FEVER, STEW, TUNGSTEN, ETC. THE Q-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-POO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-PO-O-PO-PO-PO-PO-PO-PO。
Recipe Recommendations
- salty and fresh
- mix
- three-quarters of an hour
- ordinary
Steps for Scrambling pigs' feet
1
Cut off good pig hoof 700 grams。
2
Preparation of supplements: 5 ginger, 1 onion, 2 occupant, 1 cinnamon, 4 fragrances and 20 red peppers。
3
The pig hoof was washed and the auxiliary material in step 2 was placed in a high-pressure pan, which boiled and turned the fire down for 10 minutes。
4
Cooked pigs' feet and feet tossed and dipped in water for half an hour。
5
Scrambled and dryed and cut the fragrances and onions into little pieces。
6
And put the ginger in the bowl, with fresh soy sauce, and a little salt made of cool juice。
7
Soaked pig hoofs dry water, cut small pieces。
8
Put it in the bowl and add a smooth mix。
9
Finally, a proper amount of cuisine and onions is put in。
10
The finished chart。Scrambling pigs' feet Make Tips
A PIG'S FOOT AND FOOT MAY BE BOILED IN A HIGH-PRESSURE COOKER, WITH APPROPRIATE SUPPLEMENTS, WHICH MAY BE USED TO PROMOTE AROMA. THE PIG'S FOOT AND FOOT WERE BOILED IN A HIGH PRESSURE POT FOR ABOUT 10 MINUTES AND THEN BOILED AND IMMERSED IN WATER, THUS PRESERVING THE TASTE OF Q BULLETS。