Tofu noodles
By VicentaLakin
Meat tofu, animal proteins are perfectly integrated with plant proteins, nutritionally abundant and nutritionally healthy. It tastes good, and it increases the appetite of people who do not want to eat because of the heat。
Recipe Recommendations
- pork 90g
- tofu 250g
- noodles 200g
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- green pepper appropriate amount
- Jiang appropriate amount
- salty and fresh
- mix
- ten minutes
- ordinary
Steps for Tofu noodles
1
Pork with salt, wine, raw mix and flat salt for 10 minutes。
2
Tofu, pepper wash。
3
Tofu, pepper cut to the ground。
4
A boiler, a tofu and a tofu。
5
I'll make a pot of oil, and I'll make a fragrance。
6
Tofu, peppers in the pot。
7
Salted, smelled, fried, evened。
8
Cooking pots with water and making noodles。
9
Cooked noodles dry water on the plate。
10
It'll be all right if you mix it all up。Tofu noodles Make Tips
1 The meat is pre-cooked and tasted better. 2. Taste is based on individual human tastes。