Water the beans

By VicentaLakin

Water the beans

Recipe Recommendations

  • cowpea 约150 grams
  • garlic 2 cloves
  • dried chili of 3
  • oyster sauce half a spoonful
  • sugar half a spoonful
  • seafood soy sauce 2 tablespoons
  • salt a little
  • vegetable oil appropriate amount

Steps for Water the beans

  • Make Water the beans step 0
    1
    The beans are clean。
  • Make Water the beans step 1
    2
    Cut about the length of the four fingers。
  • Make Water the beans step 2
    3
    It's boiled with water and some salt and vegetable oil。
  • Make Water the beans step 3
    4
    Put it in the beans, water it for about three minutes。
  • Make Water the beans step 4
    5
    Getting cold water。
  • Make Water the beans step 5
    6
    A small bowl of beryllium oil, sugar, seafood sauce, and then a touch of it, which is less salty。
  • Make Water the beans step 6
    7
    Dry peppers cut the seeds in small circles and wash the water so that it is not easy to blow; garlic cut the end。
  • Make Water the beans step 7
    8
    Hot in the pot, cold under the chili ring, little fire for 10 seconds。
  • Make Water the beans step 8
    9
    Add garlic paste, and fry with chili。
  • Make Water the beans step 9
    10
    Into the sauce, blend。
  • Make Water the beans step 10
    11
    The beans are in the plate。
  • Make Water the beans step 11
    12
    Just pour on the sauce。
  • Make Water the beans step 12
    13
    It's finished。
  • Make Water the beans step 13
    14
    It's perfect for this season。