Tofu with garlic sauce
Cut the tofu into small slices, onion. Minced garlic for use
Recipe Recommendations
- tofu 500 grams
- peanut oil appropriate amount
- green onion appropriate amount
Steps for Tofu with garlic sauce
1
Boil the oil in the pan over low heat, add the tofu in turn after the oil is hot, and fry until golden brown.
2
Put the oil in the pan, heat it, add chopped green onion and minced garlic in turn, stir fry twice, add two tablespoons of green onion partners, and saute until fragrant. Add the right amount of water, heat the water, add the tofu, simmer for a while, and then serve the pan.Tofu with garlic sauce Make Tips
When frying tofu, shake it at intervals in order to avoid sticking to the pan. In order to better taste the fried tofu, you can poke both eyes with chopsticks, so that the sauce aroma can be smelled inside and outside.