Spicy feet
By VicentaLakin
Summer inflammation is sweaty in the kitchen, but as a food-eating woman who can't resist the temptation to eat, she wants to eat the feet of a spicy pig. All right. Try to do it in the simplest way at home
Recipe Recommendations
- pork knuckle 3 pieces
- Jiang one
- green onions 2 pieces
- cooking wine appropriate amount
- white sugar small spoon
Steps for Spicy feet
1
The pig hoofs are a few, and when they go to the grafts, they wash and slit through their feet。
2
The water is boiled open and the pig's feet are covered with ginger chips。
3
It's hot in the cold
4
Add pigs' feet to fire, midway wine, onions, sugar. Add a proper amount of water, a fire that opens the fire and boils to the feet of pigs (with chopsticks that can easily be inserted into the feet of pigs)。Spicy feet Make Tips
The handling of pigs' feet must be hairy and burned with fire. 2. When a pig ' s foot is watered, an appropriate amount of beer may be added to the meal。