Poongullion soup

Wintermelon is a highly nutritious vegetable, which is often eaten in the summer, and is of great benefit to human health, especially to the obese population. The winter melons are ingested, light, cold, intestines, intestines, bladders, with pulmonary perturbation, quenching, quenching, swollen urine, heat and heat, and detoxification. Chrysoline in winter melons is found mainly in winter melons, which can help metabolize humans and inhibit the conversion of sugar into fats, which is one of the fertilizer loss functions of winter melons. The core of winter melons contains oilic acid, is active in inhibiting the sedimentation of black in the body and is a good skin moisture。

Recipe Recommendations

Little wax gourd a
meat a pound
salt a teaspoon
Weijixian soy sauce appropriate amount
sesame oil appropriate amount
chicken essence appropriate amount
starch three teaspoons of
egg white a
coriander appropriate amount
ginger appropriate amount
shredded shallot a

salty and fresh
stewed
ten minutes
ordinary

Steps for Poongullion soup

A small winter melon with two millimeters of thin spare。

Get ready for meat pie。

The cilantro cut off the onion cut。

The meat paps that are ready to be added to the ginger and onion onions and salted chickens are powdered up by a timewise needle。

A proper amount of fresh water is added to the pot, which is used to burn the small fire。

Smuggled meat dumplings in the small, flat-sized plume fire slowly boiled and slobbered into salt chickens。

When you pour a pot into a container and you add a sesame sesame sesame sesame soup, you make a nice combination of meatballs。