Pelican eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs of 2
- pepper of 2
- garlic 3 petals
- soy sauce 1 teaspoon
- vinegar 2 teaspoons
- sugar half a teaspoon
- edible oil appropriate amount
- chicken essence appropriate amount
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for Pelican eggs
1
Two eggs。
2
Split an egg into four。
3
Garlic, two spare peppers。
4
Garlic to mud。
5
Precious pepper wash and cut。
6
It's hotter in the pot。
7
The fragrance of garlic goes into the bowl and adds onions。
8
Add one tea spoon, two tea spoons for vinegar, half a tea spoon for sugar, a proper amount of chicken, a proper amount of perfume。
9
Put it on the eggs and mix it。
10
Completed Chart
11
Completed ChartPelican eggs Make Tips
If you like spicy, you can use chili, and your taste can be adapted to your preferences。