Fresh wheat sprouts, pig belly
By VicentaLakin
A pig's belly is a pig's bladder, mixed with fresh wheat sprouts and boiled. It's sorely wet and spleen-compensated
Recipe Recommendations
Steps for Fresh wheat sprouts, pig belly
1
Prepare raw materials。
2
The pig's belly is cut open and washed repeatedly with salt, water is added to the pot, onions, ginger chips and wine are boiled, and the pig's belly is washed clean for three minutes。
3
The pig's belly and the skinny meat are cut separately。
4
All materials are placed in casseroles, adding about eight bowls of water (four-person loads) and the fire boils off small water。
5
At least 1.5 hours or more of cooking and salting。
6
Eat meat and soup。Fresh wheat sprouts, pig belly Make Tips
The soup must be hot enough to smell。