Crab congee
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- simple
Steps for Crab congee
1
Rice is clean, water is clear, power is in the pressure pan。
2
Porridge。
3
Crabs。
4
And unmasked the shells, so that the porridge was fresh, and put it in the porridge。
5
Kang Chess。
6
Cut the ginger。
7
Onions。
8
Cut the end。
9
Onions in porridge。
10
Put on white pepper。
11
The salt。
12
Smash it evenly。
13
Load。