golden corn paste
Ingredients: rice,sweet corn,white sugar,water
Recipe Recommendations
- sweet corn 300 grams
- rice 120 grams
- water 1000 grams
- white sugar 100 grams
Steps for golden corn paste
1
First of all, the corn must be fresh sweet corn. In fact, it is sold in supermarkets. Corn paste is also very simple to make. The ingredients are also marked with 1 and 2. The first thing to do is to peel the corn first, and then mix it with rice (ordinary ones are fine, but you must soak them first, so it will be much easier to stir, and the effect of blending with the corn will be much better), and water will be mixed together with a blender, and finally filter out the residue to make paste!2
Boil the second ingredients (water and sugar) first, then turn down the heat and cook while slowly pouring the filtered paste into the pan (use a spoon to stir one side to prevent the bottom of the pot from getting burnt), and then You will see the liquid in the pan slowly turning into a paste, and wait until it boils again!golden corn paste Make Tips
When making paste-based desserts, it is very easy to burn the mixture. Once the bottom of the pot scorches, the entire batch is ruined! Actually, I would like to suggest using an aluminum pot when making this type of dessert, so the bottom won't burn.