Soy sauce, tofu

Recipe Recommendations

• Shachawang appropriate amount
• tofu appropriate amount
• chives appropriate amount
• pepper appropriate amount
• soy sauce appropriate amount
• qingshui appropriate amount
• garlic appropriate amount

• sauced
• fried
• ten minutes
• simple

Steps for Soy sauce, tofu

1

Tofu cut small pieces, onions cut to pieces。

2

The boiler is oiled, and when 80% of the heat falls into tofu, the tofu is blown to yellow, and the spare is used。

3

There's a little bottom oil in the pot, and the peppers blow up the scent and pour into two spoons of tea and sand。

4

And pour in the sauce and a little bit of water and a little fragrance of the royal tea and sand。

5

If you pour tofu and you even it, you get another garlic chip and onion and then you get it。

Soy sauce, tofu Make Tips

Recipe Categories

• hot dishes
• home cooking