Spicy halo
By VicentaLakin
As an indispensable food for the family, cheap and diverse cooking methods, which can be used for frying, frying, stewing, steaming, halogen, red fever, etc., like today's dish, which is based on halogen, with a spicy ingredient, so that the halogen can taste better ...
Recipe Recommendations
- pork belly 500 grams
- octagonal of 2
- cinnamon 1 tablet
- sand ginger 2 tablets
- geranyl 4 tablets
- dried chili of 3
- clove 10 capsules
- spicy sauce 1 scoop
- sesame oil 2 grams
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt 2 grams
- chicken powder 1 gram
- slightly spicy
- halogen
- three-quarters of an hour
- ordinary
Steps for Spicy halo
1
Cold water put the bouquet in the pot for a few minutes。
2
Cooked bouquets into small pieces。
3
Halogen formulations: sesame oil, raw, old, spicy sauce。
4
Halogen formulations: dry chili, sagna, eight horns, cinnamon, lilac, lilac, fragrance, spicy sauce。
5
Put the bouquet into the casserole, add the halogenated formulation in step 4 and then add the appropriate amount of clean water。
6
Add a proper amount of raw, old, sesame oil, salt, chicken powder。
7
Boil the pot with halogen for 30 minutes。
8
The finished chart。Spicy halo Make Tips
One or five flowers can be boiled in a pot for a few minutes, so the halogen won't taste too much spicy, mudder spicy sauce, and it can be saved without spicy sauce