Peasant

By VicentaLakin

Peasant
I like the peas in Zhongqing noodles. The place is closed at around 2 p.m. Living in the North, it's not easy to eat a piece of dirt. Because of the habit of living, peas are not easily bought at the northern grain store, and I have visited many shops and asked many times before I ran into them. When making peas, I make more ripe peas, seal them with glass boxes, usually do two days of cooling, eat peas, and don't heat them up。

Recipe Recommendations

  • wet noodle 2 servings
  • meat sauce 400 grams
  • Wanza 400 grams
  • pea sprouts 200 grams
  • pork front leg meat filling 400 grams
  • pea 400 grams
  • peanuts a little
  • cooked sesame a little
  • small scallion a little
  • garlic half a head
  • chili oil appropriate amount
  • pepper powder appropriate amount
  • Orchidium orbitum peanut oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • starch a little
  • black pepper a little
  • sugar a little
  • cumin a little

Steps for Peasant

  • Make Peasant step 0
    1
    1. Be prepared, by reference to the details of the food items, as a map of the food items, followed by the following: Details are given below。
  • Make Peasant step 1
    2
    2. Production of ripe peas: 400 grams of dry peas, 5 hours of bubble with open water, washing, well-breathed peas with appropriate quantity of water, 20 minutes of fire pressure in high-pressure pans (without any spice), natural discharge, backup。
  • Make Peasant step 2
    3
    Spicy peas, peppers are important, and I've written about the production of sad powder, which contains the details of the peppers。
  • Make Peasant step 3
    4
    4. groundnuts: groundnuts are cooked, magma is crushed, reds are blown off, spare. The groundnuts are cooked in four ways: untaught pots, microwave heating, 150 degrees and 20 minutes of fire on the oven, and an electric waffle。
  • Make Peasant step 4
    5
    5. White sesame fire is ripe and available。
  • Make Peasant step 5
    6
    6. Little onions, shredding, backup。
  • Make Peasant step 6
    7
    7. Peas seeding clean, spare. Green vegetables in the face of peas, according to personal preferences。
  • Make Peasant step 7
    8
    8. Production of ketchup: 1 platinum: in the form of raw, old, platinum oil, more pepper powder, black pepper powder, a small amount of starch, more water, even clockwork, no salt in the form of salt, or too salt in the form of meat; 2 plume of meat: hot boiler oil, meat in the form of a boiler, chopsticks, prevention of strangling of meat (with less powder and more water) and preparation of pots。
  • Make Peasant step 8
    9
    9. Cook pasta: a bowl of salt, ketchup, pepper powder, pepper oil (with sugar) to be put into the first roll-out of soup, two wet noodles with cooler and then boiled with fresh noodles, seven cents cooked with peas and seeded with peas, fished out with bowls, felled with meat sauce and fresh peas, covered with peanuts, sesames, onions and a bowl of hot peas。
  • Make Peasant step 9
    10
    The last full map。
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