Bad fish
By VicentaLakin
Smells like a bad fish, an absolute cooker。
Recipe Recommendations
- salty fragrance
- pickled
- an hour
- ordinary
Steps for Bad fish

1
fresh fish (a total of 1,000 g) are slightly salty and dry。
2
Fish dried over water and cut into pieces。
3
Spray in the basin。
4
Salting (with a little sweetness without sugar) is blended with wine for soup。
5
A layer of fish is poorly stored in a sealed bottle, which ends up pouring all the soup in and evaporating after a month in the cold。