Old vinegar snake melon

By YasmineKoch

Old vinegar snake melon
Snake melon: Also called snake beans, snake loofah, long loofah, etc.
Snake melon and towel gourd should belong to two different varieties of the same category.
Snake melons are slender and can be more than 2 meters long, but their diameter is generally less than 5 cm;
The loofah is short and thick, and the length is generally less than 0.5 meters. Any longer, it will become old and inedible.
The snake melon I used was a snake melon I grew myself, and the length was nearly 1 meter.

Recipe Recommendations

  • MSG appropriate amount
  • mature vinegar appropriate amount
  • salt appropriate amount

Steps for Old vinegar snake melon

  • Make  step 0
    1
    Ingredients: Long loofah (snake melon), mature vinegar.
  • Make  step 1
    2
    Peel the snake melon, wash it, and cut it into strips.
  • Make  step 2
    3
    Add water to the pan and bring to a boil.
  • Make  step 3
    4
    Add the snake melon strips and blanch them until done.
  • Make  step 4
    5
    Remove and place in a bowl.
  • Make  step 5
    6
    Season with salt and MSG.
  • Make  step 6
    7
    Mix well and pickle for 10 minutes.
  • Make  step 7
    8
    Place the pickled snake melon strips into a plate.
  • Make  step 8
    9
    Pour on the vinegar, mix well and serve.
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