Pork bouquet soup
By VicentaLakin
The winter melon soup is a nice, warm summer day that is more suitable for a cup of melon soup, and it works a lot。
Recipe Recommendations
- small row 500G
- winter melon 400g
- ginger appropriate amount
- onion appropriate amount
- cooking wine a little
- white pepper a little
- salt a little
- chicken essence a little
Steps for Pork bouquet soup
1
The ribs are cut into small pieces and clean。
2
Pour water in the pot, chopbone in the pan, with ginger, onions, onions, wine, boiled in the fire, and a little fire in 2.3 minutes。
3
Wintermelon goes to the skin, slices the thin。
4
The ribs are rinsed, water is added to the other pots, pelvis is poured into the ribs, ginger chips are added, the fire is boiled, the fire is made up for 20 minutes, and winter melons are added。
5
A little white pepper powder, salt, chicken, onion flowers。