Fried vegetable shredded pork with loofah
By RuthieGreen
Ingredients: soy sauce,loofah,pork belly,minced garlic,oyster sauce
Recipe Recommendations
- loofah appropriate amount
- pork belly appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- minced garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried vegetable shredded pork with loofah

1
Soak the shredded dried beans in boiling water, and the pork belly is moistened and starched.
2
Put the oil in the pan, heat the oil, add the onions, ginger, and minced garlic, and stir fry until fragrant. Add the pork belly until white.
3
Add soy sauce and oyster sauce to taste.
4
........
5
Add the soaked shredded vegetarian pork and loofah and stir fry.
6
Stir fry until the loofah is cooked.Fried vegetable shredded pork with loofah Make Tips
Chef's Tip: The oyster sauce has a strong flavor, so I didn't add salt. Feel free to season to taste.