Wine and goat steak

Recipe Recommendations

• lamb chops 5 pieces
• lemon one
• onion 150g
• red wine 30g
• soy sauce 15g
• Jiang 10g
• honey appropriate amount
• rosemary appropriate amount
• salt appropriate amount

• vanilla
• roast
• an hour
• ordinary

Steps for Wine and goat steak

1

A proper amount of salt is spread over the cut lamb chops, and the salt is evenly painted on every piece of lamb。

2

Cut off onions and lemons and put them in sauce, wine, honey, rosemary, ginger, onions。

3

Squeeze half the lemon out of the juice, pour it on the food, and then massage it lightly。

4

Start roasting, first for 5-7 minutes。

5

Brush the sauce and continue to bake for 8-10 minutes。

6

Then we'll have some rosemary。

Recipe Categories

• hot dishes
• home cooking