Diced chicken with lemon melon and fruit flavor
Fashionable and delicious fruit dishes can cool off, get rid of boredom, be elegant and delicious. In addition to eating fruits raw, they can also transform the delicacy on the table. Make the dishes greener and healthier. Improve the freshness, sweetness, tenderness and smoothness of the meat, fully absorb the natural aroma of fruits and vegetables during the frying process, and also have an appetizing effect. Today, I will use cantaloupes with a fruit dish of diced chicken. I also add yam and edamame, which have no special flavor. These two ingredients will not take away the sweet taste of cantaloupes, but they can increase the nutrients. I also use it, the lemon-flavored juice drink is mixed into a sauce to make the dish more refreshing and delicious. This dish tastes full of cantaloupes. The chicken exudes a faint scent of lemon from the inside out. It tastes sour but is very sweet.
Recipe Recommendations
- chicken leg meat 200 grams
- cantaloupe 100 grams
- yam 50 grams
- edamame 30 grams
- sugar 5 grams
- starch appropriate amount
- cooking wine 5 grams
- salt 2 grams
Steps for Diced chicken with lemon melon and fruit flavor

1
Remove the bones and skin from the chicken thighs and cut them into dices.
2
Add salt, starch and cooking wine to the diced chicken to size.
3
Peel the edamame, peel the yams and cut them into dices.
4
Blanch edamame and diced yam in water, remove and drain.
5
Peel, remove the seeds and cut the cantaloupe into dices.
6
Take a bowl and add lemon juice sugar, a small amount of starch and water, stir well to form a juice.
7
Put oil in the pan and saute the shredded ginger until fragrant, add in the diced chicken and stir fry until the diced chicken changes color.
8
Add in edamame and diced yam and stir fry well.
9
Pour in the juice and bring to a boil.
10
Add diced honey melon and stir fry evenly until all ingredients are evenly covered with sauce.Diced chicken with lemon melon and fruit flavor Make Tips
Fruit should be selected with less juice, so it is not easy to stir fry for too long after adding the fruit.